In a lab, researchers found that Pu’er tea, a 1,000-year-old Chinese brew, blocks 37% of fat absorption. No wonder it’s trending on TikTok as #TheOilyFoodAntidote. But Pu’er isn’t just about dodging burger guilt—it’s about rethinking your relationship with food. Why Pu’er Stands Out Unlike green tea, which is done once dried, Pu’er comes alive through […]
